Health Maven - Escape from the Medical Mafia Matrix

Versi web  |  Perbarui pengaturan  |  Berhenti berlangganan Suka Tweet Teruskan http://luciddreaming333.blogspot.com Top "10" Hazardous Household Chemicals Posted by noreply@blogger.com (Health Maven) on 20 November, 2012 AIR FRESHENERS 'Most air fresheners interfere with your ability to smell by coating your nasal passages with an oil film, or by releasing a nerve deadening agent. Known toxic chemicals found in an air freshener: Formaldehyde: Highly toxic, known carcinogen. Phenol: When phenol touches your skin it can cause it to swell, burn, peel, and break out in hives. Can cause cold sweats,convulsions, circulatory collapse, coma and even death.' Read more... Three Acupressure Points For Good Overall Health Posted by noreply@blogger.com (Health Maven) on 20 November, 2012 Photo Credit: SteadyHealth.com 'Acupressure is a healing art that involves applying pressure to specific points on your body. The idea is to manually stimulate blood flow to your largest nerves, which promotes healthy nerve function, which in turn, promotes optimal cellular function, as all cellular activity is ultimately governed by your nervous system. So much like you can maintain healthy muscles through regular exercise, you can maintain healthy nerves through regular acupressure.' Read more... 14 Foods That Cleanse the Liver Posted by noreply@blogger.com (Health Maven) on 20 November, 2012 'Modern society has created a sad state for our over-processed livers. Anytime we overeat or eat processed or fried foods, and, anytime we are exposed to environmental pollutants or stress, the liver becomes overworked and overloaded. When the liver is taxed, it cant process toxins and fat in an efficient way. There are many foods that can help cleanse the liver naturally by stimulating the natural ability to clean toxic waste from the body.' Read more... The Health Benefits of Ginger Posted by noreply@blogger.com (Health Maven) on 20 November, 2012 Do We Always Need to Tell Patients the Truth? Posted by noreply@blogger.com (Health Maven) on 20 November, 2012 'There are some very sane oncologists, but they are rare birds. Dr. Simone M.Ms., M.D., one of the sanest, speaks a volume of truth in the following essay: DO WE ALWAYS NEED TO TELL PATIENTS THE TRUTH? In my experience, cancer patients who receive treatment know their situation. Even very young people know. A six-year-old boy who I was treating for leukemia at the National Cancer Institute asked me what it was like in heaven. A national survey found that 96% of Americans wanted to be told if they had cancer and 85% wanted to know how long they would live if their [type of] cancer usually led to death in less than a year.' Read more... Have We Stripped Our Food Of Its Story? Posted by noreply@blogger.com (Health Maven) on 20 November, 2012 'Food has lost its story. Stripped of context, meaning, and reduced to its molecular composition, ancient recipes for health and joy long to be recovered. Recipes are ancient prescriptions for health, loved and labored into being by our ancestors. Responding to necessity and a primordial desire to experience pleasure and satiety while doing so, those who came before us perfected their edible relationship to their land and their culture. The result: codified combinations of nutrients, tastes, smells, modes of preparation and sourcing, which we know as recipes, and without which we would not be here, alive today reflecting on the subject. If food, as Hippocrates said, is medicine, knowing and applying the proper dose and combinations – the recipe – will make the difference between a food, a dish, being healing or harmful. In this sense, recipes are prescriptions. In fact, the first literal use of the word 'recipe' was in the 1580's when for the French it meant (and still means) medical prescriptions. Handed down initially through oral tradition, recipes contain information no less fundamental to our well-being and survival, than the DNA within our genome.' Read more... Sortir langganan anda | Berhenti berlangganan

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